Echinocandin B(Bio-fermentation)
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| CAS NO.: |
54651-05-7 |
Catalog: |
AO118 |
| Formula: |
C52H81N7O16 |
Purity: |
99.00% + |
| Molecular Weight: |
1060.2 |
Pubchem CID: |
9898144 |
| InChI Key: |
FAUOJMHVEYMQQG-HVYQDZECSA-N |
| Canonical SMILES: |
CCCCCC=CCC=CCCCCCCCC(=O)NC1CC(C(NC(=O)C2C(C(CN2C(=O)C(NC(=O)C(NC(=O)C3CC(CN3C(=O)C(NC1=O)C(C)O)O)C(C(C4=CC=C(C=C4)O)O)O)C(C)O)C)O)O)O |
| Storage: |
Store in a cool, dry and well-ventilated area away from incompatible substances. |
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